Additional Campus Affiliations
Associate Professor, Kinesiology and Community Health
Associate Professor, Nutritional Sciences
Associate Professor, Beckman Institute for Advanced Science and Technology
Recent Publications
Cannavale, C. N., Bailey, M., Edwards, C. G., Thompson, S. V., Walk, A. M., Burd, N. A., Holscher, H. D., & Khan, N. A. (2021). Systemic inflammation mediates the negative relationship between visceral adiposity and cognitive control. International Journal of Psychophysiology, 165, 68-75. https://doi.org/10.1016/j.ijpsycho.2021.03.010
Cerna, J., Anaraki, N. S. A., Robbs, C. M., Adamson, B. C., Flemming, I. R., Erdman, J. W., Labriola, L. T., Motl, R. W., & Khan, N. A. (2021). Macular Xanthophylls and Markers of the Anterior Visual Pathway among Persons with Multiple Sclerosis. The Journal of nutrition. https://doi.org/10.1093/jn/nxab164
Edwards, C. G., Walk, A. M., Cannavale, C. N., Flemming, I. R., Thompson, S. V., Reeser, G. R., Holscher, H. D., & Khan, N. A. (2021). Dietary choline is related to neural efficiency during a selective attention task among middle-aged adults with overweight and obesity. Nutritional Neuroscience, 24(4), 269-278. https://doi.org/10.1080/1028415X.2019.1623456
Edwards, C. G., Walk, A. M., Thompson, S. V., Reeser, G. E., Dilger, R. N., Erdman, J. W., Burd, N. A., Holscher, H. D., & Khan, N. A. (Accepted/In press). Dietary lutein plus zeaxanthin and choline intake is interactively associated with cognitive flexibility in middle-adulthood in adults with overweight and obesity. Nutritional Neuroscience. https://doi.org/10.1080/1028415X.2020.1866867
Guo, B., Holscher, H. D., Auvil, L. S., Welge, M. E., Bushell, C. B., Novotny, J. A., Baer, D. J., Burd, N. A., Khan, N. A., & Zhu, R. (Accepted/In press). Estimating Heterogeneous Treatment Effect on Multivariate Responses Using Random Forests. Statistics in Biosciences. https://doi.org/10.1007/s12561-021-09310-w