New Attendee

 

  • Beef Filet with a Green Peppercorn, Brandy, Leek and Mushroom Sauce
  • Sweet and Spicy Seared Tuna
    topped with Bok Choy, Snow Pea and Ginger Laced Slaw
  • Cabbage Stuffed
    with Cracked Wheat, Dried Apricots, Pine Nuts, Roasted Butternut Squash and Gorgonzola Cheese topped with a Light Bleu Cheese Sauce